As a consumer, it’s important to be armed with the right information so that you can make the best choices for yourself and your family. This includes knowing how long fresh fish can last in the fridge. Fresh fish should be eaten as soon as possible after purchase to ensure that it remains fresh and edible. However, many people like to store their fish in the fridge for longer periods of time in order to extend its lifespan. Although storing fish in the fridge for a longer period of time is generally safe, there are some risks associated with it. In this article, we will explore how long fresh fish can last in the fridge and what dangers exist if you choose to do so.
What is Fresh Fish?
Fresh fish can be kept in the fridge for up to four days, but it is best to eat it within three days. The fresher the fish, the better it will taste.
How long can you keep fresh fish in the fridge?
Fresh fish can be stored in the fridge for 3-4 days, depending on the type of fish. The fresher the fish, the faster it will spoil. Frozen fish can be stored in the fridge for up to 2 months.
Tips for storing fresh fish
Fresh seafood should be consumed as soon as possible after purchase to maintain its freshness. To store fresh fish, place it in an airtight container in the refrigerator. The best way to determine how long fresh fish will last in the fridge is by looking at the packaging. If the product has a Best By or Use By date, it is best to consume it within that time frame. Fish can also be stored in ice water if desired.
Conclusion
If you’ve ever been faced with the dilemma of what to do with fresh fish that you’ve just bought, you’re not alone. Fish spoils quickly and can quickly turn into something unpleasant if it’s not eaten soon enough. But how long can you keep fish in the fridge before it starts to go bad? In general, most types of fish can be stored in the fridge for up to three days, though there are some exceptions. Check the packaging or contact the company that sold you the fish to find out specific information about how long they typically keep their products fresh.
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