How to make shrimp alfredo with jar sauce?

Introduction

If you love shrimp alfredo but don’t want to spend hours in the kitchen, this recipe is for you! Using jar sauce as a shortcut, you can have this delicious dish on the table in less than 30 minutes.

To start, simply saute some shrimp in a bit of olive oil until they’re cooked through. Then, add a jar of your favorite alfredo sauce and some frozen peas. Let the sauce simmer for a few minutes to thicken, then serve it over hot cooked pasta.

If you want to give the dish a bit of a kicked-up flavor, you can also add some red pepper flakes or freshly grated Parmesan cheese. Either way, you’re sure to have a new family favorite with this quick and easy shrimp alfredo recipe!

What You’ll Need

If you’re looking for a quick and easy seafood dinner, you can’t go wrong with shrimp alfredo. This dish comes together in just a few minutes, and it’s always a hit with the whole family.

To make shrimp alfredo, you’ll need:

-1 pound of shrimp, peeled and deveined
-1 jar of alfredo sauce
-1 cup of frozen peas
-1 package of angel hair pasta

First, cook the pasta according to the package directions. While the pasta is cooking, sauté the shrimp in a bit of olive oil until they’re pink and cooked through.

Then, add the peas and alfredo sauce to the pan and heat everything until the sauce is hot and bubbly. Serve the shrimp alfredo over the cooked pasta, and enjoy!

Directions

If you’re looking for an easy and delicious shrimp Alfredo recipe, look no further! This dish can be made in just a few minutes using a jar of Alfredo sauce. Simply cook the shrimp and pasta, then mix everything together with the sauce. You’ll have a delicious meal that the whole family will love!

FAQs about Shrimp Alfredo

If you’re a fan of shrimp and pasta, then you’re sure to love shrimp alfredo. This dish is made with shrimp, pasta, and a creamy sauce. It’s a popular dish that’s often served in restaurants, but it’s also easy to make at home.

Here are four FAQs about shrimp alfredo:

1. How do you make shrimp alfredo with jar sauce?

It’s easy to make shrimp alfredo with jar sauce. Simply cook the pasta according to package directions. Then, sauté the shrimp in a bit of butter or olive oil. Once the shrimp are cooked, add the jar of sauce to the pan and heat it until it’s hot. Serve the shrimp alfredo over the cooked pasta.

2. What kind of pasta is best for shrimp alfredo?

You can use any type of pasta for shrimp alfredo, but it’s traditionally made with fettuccine noodles. You can also use spaghetti, penne, or any other type of pasta that you like.

3. Can you make shrimp alfredo ahead of time?

Yes, you can make shrimp alfredo ahead of time. Simply cook the pasta and shrimp according to the recipe directions. Then, store the cooked pasta and shrimp in a covered container in the refrigerator. When you’re ready to eat, reheat the pasta and shrimp in a pan with the sauce.

4. What sides go with shrimp alfredo?

There are a few different sides that go well with shrimp alfredo. A simple green salad is a good option. You could also serve garlic bread or a veggie side dish.

How to Make Shrimp Alfredo with Jar Sauce

There’s no need to spend hours in the kitchen to enjoy a delicious plate of shrimp Alfredo! This dish can be easily made using a jar of Alfredo sauce, and it’s the perfect way to show off your culinary skills to family and friends. Here’s how to make shrimp Alfredo with jar sauce:

1. Start by cooking the shrimp. You can either grill, sauté, or bake them. If you’re short on time, you can also purchase pre-cooked shrimp.

2. Once the shrimp are cooked, add them to a large pot or Dutch oven along with the Alfredo sauce.

3. Heat the mixture over low heat, stirring occasionally, until it’s heated through.

4. Serve the shrimp Alfredo over cooked pasta, rice, or vegetables. Enjoy!

The Ingredients You’ll Need

If you want to learn how to make shrimp alfredo with jar sauce, you’ll need a few key ingredients. First, you’ll need shrimp. You can buy shrimp that’s already been peeled and deveined, or you can do it yourself. If you’re doing it yourself, make sure to rinse the shrimp under cold water and remove the tails. You’ll also need a jar of Alfredo sauce. You can find this in the pasta aisle of most grocery stores. Lastly, you’ll need some pasta. I like to use fettuccine, but you can use any type of pasta you like.

Once you have all of your ingredients, you’re ready to get started. First, cook the pasta according to the package directions. While the pasta is cooking, heat the Alfredo sauce in a small saucepan over low heat. Once the pasta is cooked, add the shrimp to the Alfredo sauce and cook for about 5 minutes, or until the shrimp is cooked through. Serve the shrimp Alfredo over the cooked pasta and enjoy!

Step One: Prepare the Shrimp

If you’re looking for an easy and delicious weeknight meal, look no further than shrimp alfredo! This dish comes together quickly and only requires a few simple ingredients that you probably already have in your pantry. Plus, it’s a great way to use up that jar of Alfredo sauce that’s been sitting in your fridge for who knows how long!

To make shrimp alfredo, start by cooking some pasta according to the package directions. While the pasta is cooking, heat up a jar of Alfredo sauce in a saucepan over low heat. Once the sauce is warmed, add in a pound of peeled and deveined shrimp. Cook the shrimp until they’re pink and opaque, then remove them from the heat.

To assemble the dish, simply combine the cooked pasta with the Alfredo sauce and shrimp. Serve immediately. Enjoy!

Step Two: Cook the Fettuccine

If you’re looking for an easy and delicious weeknight dinner, look no further than this shrimp alfredo with jar sauce recipe. This dish comes together in just 30 minutes, and can be easily adapted to whatever you have on hand. Simply cook the shrimp and pasta according to the package directions, then stir in your favorite jarred alfredo sauce. I like to add a little bit of milk to thin out the sauce and make it even more creamy. Then, just top with some freshly grated Parmesan cheese and you’re good to go!

Step Three: Make the Alfredo Sauce

Making the Alfredo sauce is easy, but there are a few things you need to know to make it turn out perfectly. Here are the steps to follow:

1. Start by heating the jar of Alfredo sauce in a saucepan over low heat.

2. Once the sauce is heated, add the shrimp to the pan.

3. Cook the shrimp in the sauce for a few minutes, or until they are cooked through.

4. Once the shrimp are cooked, add the pasta to the pan and toss with the sauce.

5. Serve the shrimp Alfredo with a sprinkle of Parmesan cheese on top.

Step Four: Combine and Serve

If you’re looking for a quick and easy shrimp Alfredo recipe, look no further! This dish can be made in just a few minutes using jarred Alfredo sauce. Simply cook the shrimp and pasta, then combine with the sauce and serve. You’ll have a delicious meal in no time!

Enjoy Your Shrimp Alfredo!

Enjoy Your Shrimp Alfredo

Do you love shrimp alfredo but don’t have the time to make it from scratch? No problem! You can easily make this delicious dish using a jar of Alfredo sauce. Simply cook the shrimp and pasta, then mix everything together with the sauce. Add a little Parmesan cheese on top and you’re good to go!

Here’s how to make shrimp alfredo with jar sauce:

1. Start by cooking the pasta according to the package directions.

2. While the pasta is cooking, heat the Alfredo sauce in a large saucepan over low heat.

3. Add the cooked shrimp to the sauce and stir to combine.

4. Drain the pasta and add it to the saucepan with the shrimp and sauce. Mix everything together until well coated.

5. Serve with a sprinkle of Parmesan cheese on top. Enjoy!