How to make shrimp tostadas?

How to make shrimp tostadas

Making shrimp tostadas is easy and only requires a few ingredients. All you need is some cooked shrimp, some tortillas, and your favorite toppings.

To make the tostadas, start by heating the tortillas in a dry skillet over medium heat. Once they are warm and pliable, place them on a plate.

Next, add the shrimp to the skillet and cook until they are pink and opaque. Once they are cooked, add them to the tortillas.

Finally, add your favorite toppings. Some good options include shredded lettuce, diced tomatoes, diced avocado, and sour cream. Serve immediately.

Ingredients needed for shrimp tostadas

Ingredients needed for shrimp tostadas

When it comes to shrimp tostadas, there are only a few ingredients that you really need. Of course, you can always add more ingredients to suit your taste, but these are the basics that you’ll need to make delicious shrimp tostadas.

Ingredients:

-Shrimp
-Tortillas
-Salsa
-Lime
-Chili powder
-Salt
-Pepper
-Cilantro
-Avocado

Instructions:

1. Preheat oven to 375 degrees.

2. In a bowl, combine shrimp, tortillas, salsa, lime, chili powder, salt, and pepper.

3. Mix well and spread mixture onto a baking sheet.

4. Bake for 12-15 minutes, or until shrimp are cooked through.

5. Garnish with cilantro and avocado and serve immediately. Enjoy!

Instructions for making shrimp tostadas

Instructions for making shrimp tostadas:

1. Preheat the oven to 400 degrees F.

2. In a medium bowl, combine the shrimp, diced tomatoes, diced avocado, diced onion, cilantro, and lime juice.

3. Place the tostada shells on a baking sheet and top with the shrimp mixture.

4. Bake for 10-12 minutes, or until the shrimp are cooked through.

5. Serve with sour cream and salsa, if desired.

How to enjoy shrimp tostadas

How to enjoy shrimp tostadas

Ingredients:

-1 lb. of cooked shrimp, peeled and deveined
-1/2 cup of diced avocado
-1/2 cup of diced tomatoes
-1/4 cup of chopped cilantro
-1/4 cup of diced onion
-2 tbsp. of fresh lime juice
-1 tbsp. of extra-virgin olive oil
-Salt and pepper

Instructions:

1. Start by mixing together the diced avocado, diced tomatoes, chopped cilantro, diced onion, and fresh lime juice in a bowl.

2. Add in the cooked shrimp and mix everything together.

3. Season with salt and pepper to taste.

4. Serve the shrimp mixture on top of tostadas and enjoy!

Ingredients

Ingredients:

-1 lb. shrimp, peeled & deveined
-1/2 tsp. chili powder
-1/4 tsp. cumin
-1/4 tsp. garlic powder
-1/8 tsp. salt
-1/8 tsp. black pepper
-2 tbsp. olive oil
-8 small tostadas
-1/2 cup prepared guacamole
-1/2 cup prepared salsa
-1/4 cup sour cream
-1 lime, cut into wedges

Instructions:

1. Preheat oven to 400 degrees F.

2. In a small bowl, combine chili powder, cumin, garlic powder, salt and black pepper.

3. Rub the spice blend all over the shrimp.

4. In a large skillet over medium-high heat, heat olive oil.

5. Add the shrimp to the skillet and cook until opaque, about 3 minutes per side.

6. Remove from heat and let cool slightly.

7. Assemble the tostadas by spreading each one with guacamole, salsa and sour cream.

8. Top with a few shrimp and a squeeze of fresh lime juice. Serve immediately.

Instructions

Ingredients:

-1/2 pound cooked, peeled, and deveined shrimp
-1/2 cup diced avocado
-1/2 cup diced tomato
-1/4 cup diced red onion
-1/4 cup chopped fresh cilantro
-2 tablespoons freshly squeezed lime juice
-1 tablespoon olive oil
-1/4 teaspoon chili powder
-1/4 teaspoon ground cumin
-Sea salt and freshly ground black pepper
-8 small tostadas
-1/2 cup crumbled queso fresco

Instructions:

1. Preheat the oven to 350 degrees F (175 degrees C).

2. In a medium bowl, combine the shrimp, avocado, tomato, red onion, cilantro, lime juice, olive oil, chili powder, cumin, salt, and pepper.

3. Place the tostadas on a baking sheet and top with the shrimp mixture.

4. Bake for 10 minutes, or until the tostadas are crispy.

5. Sprinkle with the queso fresco and serve immediately.

Tips

Hello everyone! Today, I am going to share some tips on how to make shrimp tostadas! I absolutely love shrimp tostadas and I hope you all enjoy this blog post!

First, you will need to gather all of your ingredients. For this recipe, you will need:

-Shrimp
-Tortillas
-Cabbage
-Avocado
-Salsa
-Lime

Once you have all of your ingredients, it is time to start cooking! The first thing you will need to do is cook your shrimp. I like to season my shrimp with a little bit of garlic powder, salt, and pepper. You can cook your shrimp however you like, but I prefer to grill them.

While your shrimp is cooking, you will need to prepare your tortillas. I like to heat my tortillas on the stove, but you can also heat them in the microwave. Once your tortillas are nice and warm, it is time to start assembling your tostadas!

Start by adding a layer of cabbage to each tortilla. Then, add a few slices of avocado and a scoop of salsa. Top it all off with a few grilled shrimp and a squeeze of lime juice.

And that is it! These shrimp tostadas are so easy to make and they are absolutely delicious. I hope you all enjoy them!