What goes with shrimp scampi for dinner?

What goes with shrimp scampi for dinner?

What goes with shrimp scampi for dinner?

If you’re looking for a classic seafood dinner option, shrimp scampi is a great choice. This dish is typically made with shrimp, garlic, butter, and white wine, and served over pasta. But what else can you pair with shrimp scampi to make a complete meal?

One option is to serve shrimp scampi with a simple salad. A green salad with a light vinaigrette dressing pairs well with the rich flavors of shrimp scampi. You could also add a few slices of avocado or some cherry tomatoes to your salad for a bit of extra flavor and color.

For a heartier meal, you could serve shrimp scampi with a side of steamed vegetables. Broccoli, asparagus, and green beans are all good choices. You could also add a starch, like rice or quinoa, to make the meal more filling.

If you’re looking for a truly indulgent meal, you could serve shrimp scampi over creamy mashed potatoes. The potatoes will soak up all the delicious flavors of the shrimp scampi, making for a rich and satisfying dish.

No matter what you pair with shrimp scampi, it’s sure to be a delicious and easy seafood dinner option.

Sides that complement shrimp scampi

If you’re looking for the perfect sides to complement your shrimp scampi dinner, look no further! Here are some of our favorites that are sure to make your meal complete:

A simple green salad is always a great option to pair with shrimp scampi. The acidity of the vinaigrette dressing will help cut through the richness of the dish.

For a heartier side, roasted vegetables are a great choice. We like to roast Brussels sprouts or broccoli with a little bit of garlic and olive oil.

If you’re looking for something a bit more unique, try serving shrimp scampi over a bed of creamy polenta. The smooth texture of the polenta pairs perfectly with the shrimp and sauce.

No matter what sides you choose, we’re sure they’ll be a hit with your shrimp scampi dinner!

Shrimp scampi and salad

When it comes to seafood, shrimp is one of the most popular options. And for good reason – shrimp is not only delicious, but it’s also relatively low in calories and fat. One of the best ways to enjoy shrimp is in the form of shrimp scampi. This classic dish typically features shrimp that has been sauteed in butter and garlic, and then served with a lemon butter sauce. While shrimp scampi is delicious on its own, it’s even better when paired with a simple salad.

A salad is the perfect accompaniment to shrimp scampi because it helps to balance out the dish. The acidity of the vinegar in the dressing will help to cut through the richness of the butter sauce, while the greens and vegetables will add a welcome dose of freshness. The best part is that a salad can be easily customized to your liking. So whether you prefer a traditional green salad or something a little more unique, there’s sure to be a salad that pairs perfectly with your shrimp scampi.

Shrimp scampi with roasted vegetables

Looking for an easy, yet impressive dinner idea? This shrimp scampi with roasted vegetables is the perfect solution! The shrimp are cooked in a garlic-infused white wine sauce, then served over a bed of roasted vegetables. It’s a healthy and delicious meal that the whole family will love!

If you’re looking for a side dish to go with this meal, I would suggest a simple green salad. This will help to balance out the richness of the shrimp scampi. You could also serve some crusty bread on the side for mopping up all of that delicious sauce!

Pairing wine with shrimp scampi

Pairing wine with shrimp scampi can be tricky. The key is to find a wine that will not overpower the delicate flavors of the shrimp. A light, fruity white wine is usually the best choice.

Some of our favorite white wines to pair with shrimp scampi are:

– Pinot Grigio: This light-bodied white wine has hints of citrus and melon. It’s the perfect partner for shrimp scampi.

– Sauvignon Blanc: This crisp, dry white wine has notes of grapefruit and grass. It’s a great choice for those who want a more robust white wine with their shrimp scampi.

– Chardonnay: This medium-bodied white wine has creamy, buttery flavors. It’s a good choice for those who want a richer white wine with their shrimp scampi.

– Riesling: This sweet white wine has floral aromas and fruity flavors. It’s a great choice for those who want a sweeter white wine with their shrimp scampi.

Shrimp Scampi : A Delicious and Easy to Make Meal

When it comes to finding a quick and easy meal, shrimp scampi is always a good option. This dish is not only delicious, but it is also simple to make. All you need is a few ingredients and you can have a delicious meal on the table in no time.

What makes shrimp scampi so good is the combination of fresh shrimp and a garlic butter sauce. The shrimp is cooked in the sauce, so it absorbs all of the flavors. This results in a dish that is packed with flavor.

Pairing shrimp scampi with the right sides can be a bit tricky. You want to find something that will complement the flavors of the dish without overpowering them. A good option is to serve it with a simple salad or some steamed vegetables.

If you are looking for a delicious and easy to make meal, shrimp scampi is a great option. This dish is packed with flavor and can be on the table in no time. Just be sure to pair it with the right sides and you will have a meal that everyone will love.

What to Serve with Shrimp Scampi

There are a few different ways to cook shrimp scampi. It can be made with just shrimp, or with shrimp and scallops. It can be served over pasta, rice, or vegetables. It can be made with a white wine sauce, or a red sauce. And it can be served with garlic bread, or a salad.

No matter how you make it, shrimp scampi is a delicious and easy meal to make. And it’s perfect for a weeknight dinner. But what should you serve with shrimp scampi?

Here are a few ideas:

-If you’re serving shrimp scampi over pasta, I recommend a simple pasta like spaghetti or angel hair.

-If you’re serving shrimp scampi over rice, I recommend a simple rice like white rice or brown rice.

-If you’re serving shrimp scampi over vegetables, I recommend steamed broccoli, roasted Brussels sprouts, or roasted cauliflower.

-If you’re making shrimp scampi with a white wine sauce, I recommend a dry white wine like Sauvignon Blanc.

-If you’re making shrimp scampi with a red sauce, I recommend a dry red wine like Pinot Noir.

-If you’re serving shrimp scampi with garlic bread, I recommend a rustic bread like sourdough or ciabatta.

-If you’re serving shrimp scampi with a salad, I recommend a simple green salad with a light dressing.

The Best Sides for Shrimp Scampi

If you’re looking for the perfect sides to pair with your shrimp scampi, you’ve come to the right place. Here are three of the best sides to round out your meal.

1. Roasted Brussels Sprouts

Brussels sprouts are a classic side dish that pair well with just about anything. For this dish, roast your Brussels sprouts in the oven with a bit of olive oil, garlic, and salt and pepper. They’ll come out crispy on the outside and tender on the inside – the perfect complement to your shrimp scampi.

2. Roasted Broccoli

Like Brussels sprouts, broccoli is another side that is delicious when roasted. Season your broccoli with olive oil, garlic, salt, and pepper before popping it in the oven. It’ll come out of the oven crispy and full of flavor.

3. Roasted Sweet Potatoes

Sweet potatoes are a great option if you’re looking for something a little different. Cut your sweet potatoes into wedges, toss with olive oil and salt, and roast in the oven until they’re tender and caramelized. They make a great side dish for shrimp scampi or any other seafood dish.

Complementary Flavors for Shrimp Scampi

Most people think of shrimp scampi as an Italian dish, but its origins are actually French. The word scampi comes from the French word for shrimp, and the dish is traditionally made with a butter, garlic and white wine sauce.

While shrimp scampi is delicious on its own, there are a few complementary flavors that can really take it to the next level. Here are four of our favorite complementary flavors for shrimp scampi:

1. Lemon: The acidity of lemon juice is a great way to balance out the richness of the butter and garlic sauce. Simply add a squeeze of lemon juice to your shrimp scampi right before serving.

2. Parsley: Fresh parsley is a classic garnish for shrimp scampi. Not only does it look pretty, but it also adds a nice flavor to the dish.

3. Crushed red pepper flakes: If you like a little heat, add a pinch or two of crushed red pepper flakes to your shrimp scampi. This will give it a nice kick without overpowering the other flavors.

4. Parmesan cheese: Last but not least, a sprinkle of Parmesan cheese is the perfect way to finish off your shrimp scampi. The salty, nutty flavor of the cheese pairs perfectly with the other ingredients.

Whether you use one or all of these complementary flavors, we’re sure your shrimp scampi will be delicious!

Create a Perfect Meal with Shrimp Scampi

Shrimp scampi is a classic dish that can be made in just a few minutes. It’s perfect for a quick dinner or a casual gathering with friends. And best of all, it’s so easy to make!

Here’s how to create the perfect meal with shrimp scampi:

1. Start by making the scampi sauce. This can be done ahead of time and will keep in the fridge for up to a week.

2. To make the scampi sauce, combine garlic, butter, white wine, lemon juice, and red pepper flakes in a small saucepan. Cook over low heat until the butter is melted and the sauce is smooth.

3. Next, cook the shrimp. This can be done in a large skillet or on a grill. If using a skillet, heat it over medium-high heat and add a little oil. Then, add the shrimp and cook for 2-3 minutes per side, or until they’re pink and slightly charred.

4. Once the shrimp are cooked, add them to the scampi sauce and stir to combine.

5. Serve the shrimp scampi over a bed of cooked pasta, rice, or quinoa. Top with fresh parsley and a squeeze of lemon juice. Enjoy!